Mixsoon Bean Eye Cream is a refreshing, non-stick eye cream for deep hydration and moisturizing care. Rich in soybean amino acids & phytoestrogen to improve skin elasticity, reduce fine wrinkles and visibly brighten eye area.

• Light and transparent texture providing long lasting nourishment for delicate skin.
• Key Ingredients: fermented bean BIOME5X™ and hibiscus syriacus callus extracts

Hibiscus Syriacus Callus Extraction
Callus is the new tissue that grows when a plant is wounded to repair itself, and the antioxidant content in Hibiscus Syriacus Callus extract inhibits free radicals and supports collagen production for anti-aging care.

• Texture: Refreshing, non-stick texture made from highly absorbent fermented ingredients and TWAL technology.

*TWAL TECHNOLOGY - Two way aqua lock (fresh texture with deep hydrating care. Soft on the outside, moisturizing inside)

(Size 20 ml)

How to use

Recommended to use on areas where wrinkles are a concern, such as forehead lines and smile lines.
Use mixsoon Bean Eye Cream every morning and evening, after applying essence/serum and spread gently on areas with wrinkle concerns. Gently tap to absorb. Suitable for daily use

Ingredients

Water, Hydrogenated Poly(C6-14 Olefin), Glycerin, Dimethicone, Propanediol, Bis-Diglyceryl-3 Polyacyladipate-2, Cetearyl Alcohol, Niacinamide, Polyglyceryl-3 Methylglucose Distearate, 1,2-Hexanediol, Panthenol, Glyceryl Stearate, Dimethicone/vinyl Dimethicone Crosspolymer, Polyglyceryl-3 Distearate, Carbomer, Hydrogenated Lecithin, Tromethamine, Xanthan Gum, Ethylhexylglycerin, Adenosine, Glyceryl Stearate Citrate, Hibiscus Syriacus Callus Extract, Lactobacillus/Panax Ginseng Root Ferment Filtrate, Lactobacillus/Rice Ferment, Lactobacillus/Soybean Ferment Extract, Saccharomyces/Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate, Saccharomyces/Potato Extract Ferment Filtrate, Tocopherol